Product Information
Ingredients: Farmed Mussels, Chillian (Molluscs) (Mytilus chilensus), rapeseed oil ,salt, natural wood smoke.. Allergens are identified in bold type.
Shelflife: 30 days from dispatch.
Storage:
Keep refrigerated between 0° to 5°C. Do not exceed the use by date.
Consume within 3 days of opening the pack.
Preparation:
This product is ready to eat and enjoy.
Care is taken to remove shell but some tiny fragments may remain.
Mervyn (verified owner) – :
The best smoked mussels ever!!
Large, plump, succulent with a lovely smoked flavour.
Knocks tinned smoked mussels out the ball park.
Delivered on time with ice cubes inserted to keep the package cool.
This company knows how to keep customers happy!
Brian – :
So pleased our smoked mussels went down a treat, another happy customer.